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Orange-scented Pork and Veggie Stew

2½ pounds boneless pork shoulder, cut into 2-inch cubes*Salt and freshly ground black pepper to taste2 tablespoons olive oil or more if needed2 cups diced (1/4-inch) onions1 tablespoon finely minced garlic1 (28-ounce) can (2...

http://peninsulaclarion.com/arts-entertainment/food/2013-02-26/orange-scented-po
Food

...pinch of oregano1 teaspoon grated onion1 teaspoon of lime or lemon juice or apple cider vinegarA pinch of sugar1 tablespoon olive oil-I use olive oil ? Elsie used vegetable oil.Stir, cover and chill. This will thicken as it stands. Adjust...

http://peninsulaclarion.com/arts-entertainment/food/2013-03-19-5
Food

...quicker version using canned beans.Saute boneless, skinless, chicken breasts cubed in 1/2 inch pieces, and 2 tablespoons olive oil, cooked through.Or use cooked leftover chicken or pork, cubed...Add one chopped onion1 teaspoon minced...

http://peninsulaclarion.com/arts-entertainment/food/2013-01-08-1
Food

...Dezarae; Photos by Penny De Los Santos. Dressing¼ cup orange juice3 tablespoons seasoned rice wine vinegar3 tablespoons olive oil¼ teaspoon salt½ teaspoon freshly ground black pepper4 cups mixed salad greens2 large pears (Anjou, Bartlett, Bosc...

http://peninsulaclarion.com/arts-entertainment/food/2012-09-18
Food
Harvest to Heat: Cooking with America's Best Chefs, Farmers and Artisans

...fine-mesh strainer into a large bowl. Season with salt and set aside. In a medium skillet, heat the remaining 2 tablespoons olive oil over medium heat and add the bread cubes. Toss the bread in the oil and cook for 3 to 5 minutes, or until lightly...

http://peninsulaclarion.com/arts-entertainment/food/2011-06-22/harvest-heat-cook
Food
Take the Bitter with the Sweet with Zesty Marmalades

...sterilized jar in the refrigerator for up to 1 month. Makes about 1 cup. Vidalia Onion-Roasted Garlic Marmalade 2 tablespoons olive oil 2 tablespoons unsalted butter 4 medium (or 3 large) Vidalia (sweet) onions, peeled and sliced very thin 1...

http://www.peninsulaclarion.com/stories/052511/foo_834637185.shtml
Food
Venetian calf's liver

1 pound sliced calf's liver, membrane removed All-purpose flour Salt and pepper 4 tablespoons butter 3 tablespoons olive oil 1 small onion, diced 2 scallions, with some of the green part, chopped 1 clove garlic, minced 2 tablespoons...

http://www.peninsulaclarion.com/stories/030409/foo_278178707.shtml
Sauteed Soft-Shell Crabs

6 medium to large soft-shell crabs, dressed All-purpose flour Salt and pepper 4 tablespoons butter 4 tablespoons olive oil or pure vegetable oil Season flour with salt and pepper. Dredge soft-shell crabs in seasoned flour, shaking...

http://www.peninsulaclarion.com/stories/042209/foo_288763395.shtml
Roast Chicken Provencal

...whole roasting chicken about 5-7 pounds 2 tablespoons dried Herbes de Provence 2 tablespoons fresh lemon juice 2 tablespoon olive oil 2 teaspoons kosher salt 3 garlic cloves, minced 1 small onion, quartered Olive oil cooking spray Preheat oven...

http://www.peninsulaclarion.com/stories/080807/people_3378.shtml
Winter soup

· 4 leeks, white and light green parts only · 1 bunch kale · 1 tablespoon olive oil · 1 28-ounce can whole tomatoes, drained (but you don?t have to) · 6 cups water · 2 sweet potatoes, peeled and cut into...

http://www.peninsulaclarion.com/stories/012807/people_0128peo003.shtml
People

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