...loaf. Left-over potatoes are good with eggs and bacon for breakfast. Rhubarb Pie for dessert! ANTIPASTO VEGGIES1 small head cauliflower separated into small heads1 large carrot cut in small long strips4 stalks celery cut in small strips1 jar...

...overbrown during roasting, just tent the pan with foil.Start to finish: 4 1/2 hours (1 hour active)Servings: 81 small head red cabbage, cored and thinly sliced1 medium red onion, thinly sliced1/2 cup red wine2 tablespoons balsamic vinegar1...

...Replace the chicken with poached salmon or halibut or crab. 1 head of iceberg lettuce - torn in bite sized pieces 1 small head of Romaine - torn in bite sized pieces 2 cups poached salmon, halibut or crab, flaked. (or a combination) 2 ripe...

1/4 of a small head of cabbage 1/2 cup mayonnaise 2 tablespoons vinegar 2 tablespoons sugar Dash salt Shred cabbage; set aside. Mix together mayonnaise, vinegar, sugar and salt. Pour over cabbage. Let stand for a few hours before servings. Serves 4.

1/4 of a small head of cabbage 1/2 cup mayonnaise 2 tablespoons vinegar 2 tablespoons sugar Dash salt Shred cabbage; set aside. Mix together mayonnaise, vinegar, sugar and salt. Pour over cabbage. Let stand for a few hours before servings. Serves 4.

1/4 of a small head of cabbage 1/2 cup mayonnaise 2 tablespoons vinegar 2 tablespoons sugar Dash salt Shred cabbage; set aside. Mix together mayonnaise, vinegar, sugar and salt. Pour over cabbage. Let stand for a few hours before servings. Serves 4.

...wood ear mushrooms (a.k.a. black fungus), soaked in hot water for 30 minutes, then drained and thinly sliced 1 small head Napa cabbage, cored and thinly sliced 6 scallions, trimmed and cut into 1-inch lengths 1 (8-ounce) can sliced...