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When it comes to wine, it?s about trial and error

...taste in wine is different. It all depends on your palate and what you like.? Another tricky point can be the food selection. One possibility: stick to milder tastes such as unsalted crackers or baguettes with milder cheeses such as a mozzarella...

http://www.peninsulaclarion.com/stories/012507/pulse_0125pul001.shtml
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