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Reader's tomato dishes make good sides

...Luckily, they are generous, too, frequently sharing the best of their best recipes. From Bluffton's Sun City, Caroline Kennedy is one such cook, whose recipes have won contests, appeared in cookbooks and magazines (like Southern Living...

http://peninsulaclarion.com/arts-entertainment/food/2014-07-01
Food
Among our favorite things in 2013: steamed pudding, fish and coconut-lime chicken

...in May, "French Toast with Strawberry Sauce" and "Baked Applewood-Smoked Bacon," shared by Bluffton's Caroline Kennedy. It's always wonderful (and curious) to revisit the year's best loved recipes, and I look forward to discovering...

http://peninsulaclarion.com/arts-entertainment/food/2013-12-23-3
Food
Pucker-up, citrus lovers

...the readers, and I can assure you, they are just too good not to try. Coconut-Key Lime Bars, which appears in Caroline Kennedy's "Recipes from a Mother's Heart, " a cookbook Caroline compiled and edited in memory of her mother Iris Iona...

http://peninsulaclarion.com/arts-entertainment/food/2013-04-23-2
Food
From the garden, into the skillet

...recipes for Middle Tennessee-Style Fried Green Tomatoes, a humdinger of a recipe from frequent recipe contributor, Caroline Kennedy, of Bluffton, and for Pan Fried Summer Squash Fritters, which can be served as side dish, or as a hot hors d'oeuvre...

http://peninsulaclarion.com/arts-entertainment/food/2013-07-23
Food
For a baker, a good pound cake loaf worth its weight in gold

...One of the things I like about them is that they each only need one stick of butter. (Thanks to a tip from reader Caroline Kennedy, I discovered "I Can't Believe It's Not Butter" baking sticks, with no cholesterol and half the saturated...

http://peninsulaclarion.com/arts-entertainment/food/2013-05-14
Food
Standing the test of time

...Family Kitchen," you'll be happy to know the book is due for release this October. Frequent recipe contributor Caroline Kennedy, of Bluffton, recently won a Callie's Charleston Biscuits recipe contest for her Lime-Blueberry Tiramisu...

http://peninsulaclarion.com/arts-entertainment/food/2013-06-18-0
Food
Resolve to try new recipes

...them Charlotte Ward's cole slaw, published in August, and Pat Smith's Coconut-Key Lime Bars, submitted by Caroline Kennedy, in September. June's recipe for Fresh Corn and Chicken Chowder and October's Pork Fried Rice also proved immensely...

http://www.peninsulaclarion.com/stories/123009/foo_541083899.shtml
Resolve to try new recipes

...them Charlotte Ward's cole slaw, published in August, and Pat Smith's Coconut-Key Lime Bars, submitted by Caroline Kennedy, in September. June's recipe for Fresh Corn and Chicken Chowder and October's Pork Fried Rice also proved immensely...

http://www.peninsulaclarion.com/stories/123009/foo_541083991.shtml
Resolve to try new recipes

...them Charlotte Ward's cole slaw, published in August, and Pat Smith's Coconut-Key Lime Bars, submitted by Caroline Kennedy, in September. June's recipe for Fresh Corn and Chicken Chowder and October's Pork Fried Rice also proved immensely...

http://www.peninsulaclarion.com/stories/123009/foo_541085391.shtml

...them Charlotte Ward's cole slaw, published in August, and Pat Smith's Coconut-Key Lime Bars, submitted by Caroline Kennedy, in September. June's recipe for Fresh Corn and Chicken Chowder and October's Pork Fried Rice also proved immensely...

http://www.peninsulaclarion.com/stories/123009/foo_541085403.shtml

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